California Cuisine Blog
The California Cuisine Blog and Podcast explores the state’s vibrant fine dining scene, featuring fresh, organic cuisine, top chefs, and sustainable culinary innovations.
Podcast 1: Interview with Bob Klein, Former Owner of Oliveto Restaurant
Former Oliveto owner, Bob Klein sat down with San Francisco Private Chef, Peter Jackson who was also former executive chef of Oliveto, to talk about his experience with the Berkeley gourmet ghetto and the restaurant industry.
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